Amount of Methionine in Carrots, canned, regular pack, solids and liquids

Vegetables and Vegetable Products

In 100 g (Grams) of Carrots, canned, regular pack, solids and liquids there is 0.004 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Carrots, canned, regular pack, solids and liquids.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Carrots, canned, regular pack, solids and liquids

Carrots, canned, regular pack, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Carrots, canned, regular pack, solids and liquids are listed below.

Water 92.99 g 92.99%
Energy (calorie) 23 kcal
Energy (joule) 96 kJ
Protein 0.58 g 0.58%
Total lipid (fat) 0.14 g 0.14%
Ash 0.92 g 0.92%
Carbohydrate, by difference 5.37 g 5.37%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 2.46 g 2.46%
Calcium, Ca 31 mg 0.03%
Iron, Fe 0.52 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 20 mg 0.02%
Potassium, K 173 mg 0.17%
Sodium, Na 240 mg 0.24%
Zinc, Zn 0.29 mg
Copper, Cu 0.103 mg
Manganese, Mn 0.45 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 2 mg

Nutrients in Carrots, canned, regular pack, solids and liquids